Jan
25
NYC Restaurant Week: Gramercy’s City Crab
January 25, 2008 |
Restaurant Name: City Crab & Seafood Company
Cuisine & Category: Seafood, Casual Dining
Restaurant Week: Lunch and Dinner
Neighborhood: Gramercy Park/Flatiron, NYC (Park Ave. S. at 19th St.)
One of the cornerstones of Park Avenue South’s restaurant row, City Crab & Seafood Company specializes in seafood and steaks, in addition to a large raw bar and full service sushi bar. Come to this New York City restaurant which is “in its heart,” according to New York Magazine, “really a Maryland Crab Shack with an expanded menu,” for the Restaurant Week lunch ($24.07) and dinner ($35.00) prix fixe menus.
To take advantage of this offer: simply call the restaurant for reservations (no certificate necessary).
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